Victor Steakhouse
2426 Meridian Road
Victor, MT 59875
Victor, MT 59875
Hours
Wed-Sun: Open at 4pm
* Reservations Recommended
Wed-Sun: Open at 4pm
* Reservations Recommended
Appetizers and Shared Plates
Calamari Strips Lightly breaded with homemade cocktail sauce & lemon 9.95
Shrimp Cocktail Five prawns poached and served chilled with house cocktail sauce 19.95
Sauteed Mushrooms Fresh mushrooms sautéed in Chef’s herbed butter, garlic & wine 12.95
Mozzarella Moons Breaded mozzarella with house made marinara 13.95
Shrimp Wontons Six Wontons made in house served with sweet & sour 14.95
Steamer Clams A pound of in shell clams sautéed in Chef’s herbed butter, white wine, fresh lemon juice, and tomatoes 16.95
Fried Green Beans Green beans onion battered served with ranch 12.95
Jalapeno Poppers 6 Crunchy breaded, Cream cheese stuffed jalapenos with ranch dressing 12.95
Sesame Crusted Ahi Tuna Flash seared & served rare with wasabi & soy sauce 16.95
Signature Salads
Served with artisan baguette
Add On: Grilled Chicken Breast 7.00
6oz. Sirloin 13.00
Four Prawns 12.00
Wild Sockeye Salmon 16.00
6oz. Sirloin 13.00
Four Prawns 12.00
Wild Sockeye Salmon 16.00
Caesar Romaine tossed in Caesar dressing and topped with Parmesan cheese and croutons 14.00
Shrimp Louis Mixed greens, Oregon Bay Shrimp, black olives, green onions, tomato, cucumber, shredded cheddar, tortilla strips, and dressing choice 16.00
Chef’s Salad Mixed greens, topped with shaved ham and turkey, hard-boiled egg, cheddar cheese, tomato, cucumber, tortilla strips, red onion, choice of dressing 16.00
Garden Spinach Pecans, dry cranberry, boiled egg drizzled with our famous Hot Bacon Dressing 15.00
Accompaniments
Homemade Soup Du Jour Cup 5.95
Bowl 6.95
Bowl 6.95
Side Options Baked Potato 4
French Fries 4
Wild Rice Pilaf 5
Seasonal Vegetable 6
French Fries 4
Wild Rice Pilaf 5
Seasonal Vegetable 6
Side Salads Caesar 6
Hot Bacon Spinach 6
Tossed 5
Hot Bacon Spinach 6
Tossed 5
Stockyard Master Cut Steaks
Meals served with artisan baguette, a choice of salad or house made soup of the day & choice of baked potato, wild rice pilaf, french fries, seasonal fresh vegetable.
Over the Top Add-ons Blackened Seasoning 2.00
Sautéed Onions 3.00
Sautéed Mushrooms 3.50
Sautéed Onions 3.00
Sautéed Mushrooms 3.50
The Striploin Aged Angus beef
12oz 35.95
12oz 35.95
The Filet Mignon USDA Choice Angus beef tenderloin, bacon wrapped and charbroiled.
7 oz 41.95
9 oz 47.95
7 oz 41.95
9 oz 47.95
The Ribeye Heavy marbling gives a rich, tender juiciness that is unmatched
12oz 32.95
18oz 44.95
12oz 32.95
18oz 44.95
The Sirloin Lean, tender, and flavorful aged Choice Angus Top Sirloin seasoned and grilled to perfection
6oz 25.95
8oz 28.95
10oz 30.95
6oz 25.95
8oz 28.95
10oz 30.95
Prime Rib Slow roasted Angus rib eye hand cut served with house made creamy horseradish
12oz 32.95
16oz 36.95
12oz 32.95
16oz 36.95
Chef’s Broiler Favorites
Meals served with artisan baguette, a choice of salad or house made soup of the day & choice of baked potato, wild rice pilaf, French fries, seasonal vegetable. To split a Dinner with 2 sides add 7.00
Chef’s Favorite Sirloin 10 oz Angus Choice Grade Sirloin Steak, seasoned & basted with our rich savory sirloin sauce. Flame Broiled perfection 32.95
BBQ Baby Back Ribs Slow cooked and finished on the open flame with house made BBQ sauce
Full Rack 33.95
Half Rack 27.95
Full Rack 33.95
Half Rack 27.95
Victor Chicken Boneless skinless chicken breast char broiled and brushed with honey, barbecue, lemon pepper, or teriyaki
Regular 19.95
Small 14.95
Regular 19.95
Small 14.95
Oceans’ Finest Catch
Media served with artisan baguette, a choice of salad or house made soup of the day & choice of baked potato, wild rice pilaf, French fries, seasonal vegetable
Prawns Six grilled jumbo prawns 27.95
Alaskan Halibut Steak Char broil brush with lemon pepper butter with a side of tartar sauce 8 oz 34.95
Prawns and Sirloin Steak 4 fire grilled prawns plated with an 8 oz Sirloin 36.95
Seafood Saute Prawns, scallops, and Bay shrimp sautéed in Chef’s’ butter with mushrooms and white wine 32.95
Wild Pacific Salmon Char broiled with mesquite butter with a side of tartar sauce
12oz 30.95
6oz 22.95
12oz 30.95
6oz 22.95
Scampi Prawns sautéed in our seasoned wine sauce with mushrooms
(6) Full 27.95
(6) Full 27.95
Pasta
Meals served with artisan baguette, a choice of salad or house made soup of the day
Chicken and Broccoli Alfredo Char broil chicken breast fresh broccoli and fettuccine pasta in a rich Alfredo sauce 18.95
Lighter Side
Choice of Baked Potato, Homemade Wild Rice Pilaf, French fries or Vegetable of the day
Add-ons Add sautéed onions 3.00
Add sautéed mushrooms 3.50
Add sautéed mushrooms 3.50
Steakhouse Burger Half pound Kobe beef with all the trimmings choice of Swiss, pepper jack, cheddar, American, or provolone 15.95
Crispy Chicken Tenderloins Half pound served with house made ranch and Soup or Salad 17.95
Bitterroot Whiskey Tangler Half pound Kobe beef patty, choice of Swiss, pepper jack, American, or provolone. House whiskey barbecue sauce, tangled onions, thick cut bacon 17.95
Junior Pirates
Served with French fries, wild rice, or seasonal vegetables
Grilled Hotdog 5.95
Buttered Noodles 4.95
American Junior Cheeseburger 6.95
Grilled Cheese 5.95
Crispy Chicken Tenders (Gluten Free) 6.95
Fettuccine Alfredo Side not included 6.95
Desserts
Homemade Chocolate Cake Two layered chocolate cake with chocolate cream cheese frosting 9.00
Frozen Peanut Butter Pie Peanut butter cream cheese, chocolate sauce, Reese’s peanut butter cup, with an Oreo crust 9.00
Homemade Carrot Cake Two-layer old fashioned carrot cake with homemade cream cheese frosting 9.00
Victor’s Famous Mile High Mud Pie Oreo crust, Chocolate and Mocha Almond Ice Cream, and a fudge layer. Serves 4-6 16.00
New York Style Cheesecake Dense creamy cheesecake with a Graham cracker crust topped with your choice of chocolate sauce, caramel, or raspberry 8.00